If you’ve never started from raw and roasted your own cashews, you are in for a treat. Roasting them in the air fryer makes it a cinch and the golden brown pop in your mouth is nothing like you’ll ever get from a can.
Preparation Details
Prep Time: 3 mins
Cook Time: 7 mins
Total Time: 10 mins
Servings: 4
Ingredients
- 1 cup raw cashews
- 1 tablespoon olive oil
- ½ teaspoon lemon-pepper seasoning
- ½ teaspoon garlic powder
- ½ teaspoon salt
Steps
- Place raw cashews in a bowl. Add olive oil and toss to coat. Sprinkle with lemon pepper seasoning, garlic powder, and salt; toss to coat again.
- Preheat an air fryer to 330 degrees F (165 degrees C).
- Spread out seasoned cashews in the basket of the air fryer.
- Cook for 3 minutes. Shake the basket and cook until golden brown, about 4 more minutes.
- Transfer cashews to a paper towel lined plate and let cool completely. Store leftovers in an air-tight container.
