Spicy Potato Noodles (Bataka Sev)
I’ve been obsessed with this crispy fried snack ever since my friend brought the recipe…
Easy Marinated Feta
I always make my own marinated feta. If you like, you can also add garlic,…
Apple Smoothie
This apple smoothie works well with any kind of apple—sweet, tart, or anything in between….
Grissini with Prosciutto
This 2-ingredient Italian appetizer is one of my favorite quick things to serve when I…
French Apple Cake
This French apple cake is incredibly delicious. France is famous for its fabulously fancy pastries…
Spicy Crab Curry – Bangla Style
A spicy crab curry cooked with hot Indian spices, sliced red onion, and sliced potatoes…
Bruschetta with Peas and Mint
This is a fun take on bruschetta with peas, shallots, and mint that I invented…
Oregon Fall Salad
Hearty entree salad showcasing Oregon hazelnuts. Feel free to use any seasonal apple variety, I…
Prosciutto Wrapped Melon Balls
This is a great snack to make for any gathering. Balls of honeydew melon are…
Gulab Jamun or Kala Jam (Waffle Balls)
These are like little waffle balls that sit in and absorb a sugary rosewater syrup….
Hamburgers with Grilled Apple and Chili Crisp
These hamburgers with grilled apple and chili crisp are juicy and delicious. For your summer…
Marinated Stuffed Cherry Peppers
Marinated stuffed cherry peppers are a quintessential antipasto. Seasoning the olive oil kicks it up…
Prawn Malai Curry
This delicious, malai curry is so easy to make. The word malai means cream, but…
Apple Spice Rolls
A buttery apple filling and apple pie spice provide a sweet departure from traditional cinnamon…
Roasted Veggie Antipasto
This is a delicious recipe and keeps for a long time, due to hot water…
Egg and Potato Curry
North Indian in origin, I was very grateful to have found this recipe. It is…