Mighty Granola
It took years of tinkering to come up with my own personal favorite granola recipe….
Strudel Dough
A basic strudel dough — use any filling and bake to perfection. Preparation Details Prep…
Toasted Angel Food Cake with Strawberries
Toasted angel food cake with laughing strawberries and lemon cream cheese frosting is light, fluffy,…
Amaranth Pancakes
These pancakes were developed to be dairy- and gluten-free. The slight crunch of amaranth makes…
German Wiener Schnitzel
Translation of the name: ‘Wiener’ this word comes from the word ‘Wien’, which is the…
Angel Food Cake II
Some people like to make an angel food cake as a birthday cake. I have…
Gluten-Free Banana Bread
Yummy! Preparation Details Prep Time: 15 mins Cook Time: 35 mins Total Time: 50 mins…
Hawaiian Cookie Tarts
A buttery crust, gooey pineapple macadamia nut treat. Preparation Details Prep Time: 40 mins Cook…
Chocolate Angel Food Cake II
This is a yummy change to standard Angel Food cake. It has a light and…
Peanut Butter and Amaranth Cookies
A chewy peanut butter cookie that has a crunchy texture with the goodness of amaranth…
Anzac Biscuits III
Traditional Australian recipe, handed down from my mother. Originally, these delicious bikkies (biscuits) were lovingly…
Honey Angel Food Cake
The moistest, yummiest cake from mom, Hattie! She always made it, then taught me. Preparation…
Romesco Sauce
A wonderful versatile Latin sauce originating in Spain with amazing flavors. It can be served…
Dumplings and Cocky’s Joy (Caramel Sauce)
Traditional Aussie dessert to which I was introduced while studying there. Australians are great people,…
Gluten-Free Angel Food Cake
I have been making this for about 2 years and I have made it over…
Hawaii Five-O So Good Ice Cream
Pineapple and dragon fruit combined with a caramel – made from that popular canned luncheon…