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Zuppa di Orzo e Fagioli (Bean and Barley Soup)
A hearty and filling Italian soup packed with vegetables, pancetta, cannellini beans, and pearl barley….
Super-Simple, Super-Spicy Mongolian Beef
This spicy Mongolian beef is a great-tasting recipe that is easy to prepare and takes…
Sweet Barbeque Beans
Sweet barbecue beans packed with smoky bacon and ground beef deliver a rich, deep, hearty…
Instant Pot® Wild Rice and Barley Pilaf
This Instant Pot® wild rice pilaf is hearty and earthy and pairs well with pork…
Szechuan Beef
This Szechuan beef is spicy! Serve with rice. Preparation Details Prep Time: 10 mins Cook…
Loaded Baked Beans
This ultimate comfort food—baked beans—is loaded with three types of beans. An indulgent side that…
Whole Grain Barley and Apple Porridge
A tasty alternative from steel-cut oats. This heart-healthy barley porridge is low in sugar, high…
Crispy Orange Beef
A delicious orange beef recipe that is crispy and sweet yet mildly spiced. This beef…
Taiwanese Popcorn Chicken
These Taiwanese popcorn chicken bites are incredibly delicious. Five-spice, ginger, and soy sauce flavor bite-sized…
Tarragon-Turkey Soup
This is a quick, yummy soup perfect for a cool evening. Tarragon is a perfect…
The Best Slow Cooker Baked Beans (Dad’s Recipe)
This recipe was handed down from my dad. I adjusted it to go into the…
Chinese Broccoli
Chinese broccoli is my favorite veggie. This recipe combines this wonderful creation with Asian flavors…
Barley Salad With Almonds And Apricots
This slightly sweet salad makes a very pretty presentation. Use plump and moist dried apricots,…
Rancho Baked Beans
These rancho baked beans are great for a barbecue or summer dinner. Easy and tasty,…
Szechwan Shrimp
Szechuan shrimp is an impressive dish made with simple ingredients. I usually make it for…
Low ‘N Slow Mushroom Barley Soup
This soup hits the spot all year ’round! Serve with soft warm rolls, and your…