All Recipes

These slow cooker baked beans with canned beans are a tasty dish that goes with…

This black pepper chicken tastes just like the Chinese takeout favorite, golden-fried chicken in a…

This is a delicious and savory Indian curried barley dish. It is fabulous as a…

This calico bean casserole features kidney beans, baked beans, and butter beans combined with ground…

These steamed buns are yummy Chinese dim sum that can be made with or without…

Tangy, sweet, old-fashioned baked beans are made the easy way using canned beans. This is…

Barley, zucchini, carrots, tomatoes, and corn combine to make this hearty, versatile, filling vegan soup…

Homemade hand-pulled noodles made with water, flour, and oil are cooked until tender and springy,…

This is a very filling and hearty stew. It cooks slowly overnight for a minimum…

Elevate the flavor of ordinary pork ‘n beans by adding bacon, brown sugar, and a…

For tender results, use a moderate-protein all-purpose flour, such as Gold Medal® or King Arthur®,…

This pearl barley casserole is a very tasty way to serve a very healthy grain…

For incredible baked beans in the oven, start with a can of store-bought baked beans…

Delicious Asian chicken with a sweet-savory glaze. This recipe is great for last-minute company or…

Texas-style baked beans are sure to be a hit at your next outdoor cookout. Even…

I’ve seen a lot of recipes for Ash-e-jow (Iranian/Persian barley soup); however, my mother-in-law adds…