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American Apple Pie

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This is the American Apple Pie. Preparation Details Prep Time: 20 mins Cook Time: 40…

Simply Guacamole

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This is so easy and so good. It’s always the hit of the party and…

Remoulade Sauce à la New Orleans

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This remoulade sauce recipe is a cold sauce that originated in France, then popularized in…

All American Apple Pie

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Quick and easy, with a great non-crust topping. Try a variety of apples, mix it…

Sweet and Sour Jam – Not Just for Chicken

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This was a food recipe challenge that was a nice surprise recipe. This recipe makes…

Simple Cajun Seasoning

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This homemade Cajun seasoning recipe is easy to throw together with staple kitchen spices including…

Sweet and Tangy Tamarind Date Sauce

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Tamarind sauce blended with dates and apricot has an ultimate sweet, sour, and tangy flavor….

Apple Pie

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This is a sweet, tart and delicious apple pie. Guaranteed to please. Be sure to…

Cajun Chicken

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These Cajun-style grilled chicken breasts can be served hot or cold as an entrée, on…

Apricot Almond Pilaf

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This apricot almond pilaf recipe is for a sumptuous but easy Persian-inspired dish. Rose water…

Best Apple Pie

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Lemon juice gives this pie some added zing! Preparation Details Prep Time: Not available Cook…

Rhubarb Apricot Jam

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Rhubarb and dried apricots are an excellent combination for jam, as the tartness of the…

Louisiana Shrimp Creole

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In this delicious shrimp Creole recipe, tomatoes and shrimp are cooked up with garlic and…

Tarte aux Pommes Normande (French Apple Tart)

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My mother used to cook this French apple tart for us all, usually to go…

Apricot Balls

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Apricot balls made with dried apricots, condensed milk, coconut and brown sugar Preparation Details Prep…

Blackened Tuna

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This blackened tuna recipe is very simple but it’s my favorite way to have tuna….